It’s Friday Guys – time for No Waste Tastes Great
(I’ve had an unexpected absence from my virtual home this week – where have the days gone? – there were posts planned, but time didn’t allow!)
Simply Being Mum’s Friday Fridge
The 2 top shelves contain spreads and cheeses.
My faux-pas this Friday was forgetting to pop the Kids’ sandwiches in their lunch bags for school. Oops. The 2 green boxes, sitting on the second from bottom shelf, will be winging their way to school en-route to Aldi for my weekly shop.
The bottom shelf is where action is required.
I have minced beef thawing out. It’s headed for the slow-cooker with the piccolo tomatoes. I’m thinking slow-cooked spaghetti bolognese for dinner this evening.
There’s natural yoghurt, once more, hanging around. Fortunately it’s unopened with a good shelf-life. British strawberries are tasting great at the moment (I did know why they are particularly good this year, but have forgotten!), and will be served with the yoghurt over the weekend.
That just leaves the asparagus.
I’m a bit stumped. The Hubby mentioned he fancied some asparagus. Doing what I never do, I purchased it without a specific dish in mind.
Any ideas? I’m hoping not to ruin a no-waste-week with the disposal of 12 asparagus tips… so you could say I’m looking for tips, to save some tips….
How’s your Fridge looking this Friday? Anything to declare? Or is it nice and bare? Please share…and don’t forget to drop a link in the comments if you’ve blogged about it!
No Waste Tastes Great is bought to you (as always) with thanks to The Frugal Girl for the original inspiration.